Ham Hocks And Pinto Beans : Quarts water · ⁄ teaspoon salt · ⁄ teaspoon pepper · 3.

· continue boiling for 20 minutes. If you don't have or want to use ham hocks in this pressure cooker pinto bean recipe, that is okay. Rinse and clean the beans. · add all seasonings except hot sauce and onion. Put in large stock pot.

If you don't have or want to use ham hocks in this pressure cooker pinto bean recipe, that is okay. Soul Food Lima Beans & Ham Hocks: How To Make Delicious — Soul Food Lima Beans & Ham Hocks: How To Make Delicious from i.ytimg.com

· bring to a boil, . Directions · boil ham hocks on high heat for 45 minutes. Instructions · add the soaked beans, chicken stock, water, onion, ham hocks, and bay leaves (if using) to a large stock pot. Quarts water · ⁄ teaspoon salt · ⁄ teaspoon pepper · 3. Lb dried pinto bean · 1 1⁄ lbs smoked ham hocks (2) · 2. Continue boiling for 20 minutes. In a large soup pan or dutch oven over medium heat, add the onion, garlic, bay leaves, pepper, ham hocks, chicken stock, and water. · add pinto beans, hot .

Put in large stock pot.

In a large soup pan or dutch oven over medium heat, add the onion, garlic, bay leaves, pepper, ham hocks, chicken stock, and water. Lb dried pinto bean · 1 1⁄ lbs smoked ham hocks (2) · 2. · add all seasonings except hot sauce and onion. You can use ham hocks, but i find the shank to be much meatier. Continue boiling for 20 minutes. So sit back and watch how mattie is able to make some southern pinto beans and smoked ham hocks from start to finish! Put in large stock pot. Garlic cloves, chopped · ⁄ . · add all seasonings except hot sauce and onion. Place ham hocks, onion and garlic into a large cooking pot. Boil ham hocks on high heat for 45 minutes. Quarts water · ⁄ teaspoon salt · ⁄ teaspoon pepper · 3. Boil 1 to 2 hours or until the hocks are tender .

Directions · boil ham hocks on high heat for 45 minutes. Place ham hocks, onion and garlic into a large cooking pot. Rinse and clean the beans. Garlic cloves, chopped · ⁄ . Pinto beans are soaked overnight then slow cooked with a meaty ham shank.

Add enough water to fill the pot about 3/4 full. Southern Pinto Beans and Ham Hocks Made in the Crock Pot — Southern Pinto Beans and Ham Hocks Made in the Crock Pot from iheartrecipes.com

· add all seasonings except hot sauce and onion. · add all seasonings except hot sauce and onion. · add pinto beans, hot . Boil 1 to 2 hours or until the hocks are tender . Put in large stock pot. You can use ham hocks, but i find the shank to be much meatier. Continue boiling for 20 minutes. If you don't have or want to use ham hocks in this pressure cooker pinto bean recipe, that is okay.

· add all seasonings except hot sauce and onion.

You can use ham hocks, but i find the shank to be much meatier. Continue boiling for 20 minutes. Boil ham hocks on high heat for 45 minutes. Instructions · add the soaked beans, chicken stock, water, onion, ham hocks, and bay leaves (if using) to a large stock pot. Pinto beans are soaked overnight then slow cooked with a meaty ham shank. · continue boiling for 20 minutes. If you don't have or want to use ham hocks in this pressure cooker pinto bean recipe, that is okay. Directions · boil ham hocks on high heat for 45 minutes. You can opt to add . Garlic cloves, chopped · ⁄ . · add all seasonings except hot sauce and onion. Lb dried pinto bean · 1 1⁄ lbs smoked ham hocks (2) · 2. Boil 1 to 2 hours or until the hocks are tender .

You can opt to add . Quarts water · ⁄ teaspoon salt · ⁄ teaspoon pepper · 3. · add pinto beans, hot . Place ham hocks, onion and garlic into a large cooking pot. · add all seasonings except hot sauce and onion.

You can use ham hocks, but i find the shank to be much meatier. Southern Pinto Beans and Ham Hocks Made in the Crock Pot — Southern Pinto Beans and Ham Hocks Made in the Crock Pot from iheartrecipes.com

Garlic cloves, chopped · ⁄ . · continue boiling for 20 minutes. Boil ham hocks on high heat for 45 minutes. Rinse and clean the beans. So sit back and watch how mattie is able to make some southern pinto beans and smoked ham hocks from start to finish! Place ham hocks, onion and garlic into a large cooking pot. You can use ham hocks, but i find the shank to be much meatier. · bring to a boil, .

Quarts water · ⁄ teaspoon salt · ⁄ teaspoon pepper · 3.

Quarts water · ⁄ teaspoon salt · ⁄ teaspoon pepper · 3. If you don't have or want to use ham hocks in this pressure cooker pinto bean recipe, that is okay. You can use ham hocks, but i find the shank to be much meatier. Continue boiling for 20 minutes. Add enough water to fill the pot about 3/4 full. Rinse and clean the beans. In a large soup pan or dutch oven over medium heat, add the onion, garlic, bay leaves, pepper, ham hocks, chicken stock, and water. Boil ham hocks on high heat for 45 minutes. · add all seasonings except hot sauce and onion. Instructions · add the soaked beans, chicken stock, water, onion, ham hocks, and bay leaves (if using) to a large stock pot. Boil 1 to 2 hours or until the hocks are tender . So sit back and watch how mattie is able to make some southern pinto beans and smoked ham hocks from start to finish! · continue boiling for 20 minutes.

Ham Hocks And Pinto Beans : Quarts water · ⁄ teaspoon salt · ⁄ teaspoon pepper · 3.. You can opt to add . Place ham hocks, onion and garlic into a large cooking pot. In a large soup pan or dutch oven over medium heat, add the onion, garlic, bay leaves, pepper, ham hocks, chicken stock, and water. Boil 1 to 2 hours or until the hocks are tender . Instructions · add the soaked beans, chicken stock, water, onion, ham hocks, and bay leaves (if using) to a large stock pot.

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